Chapters
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CH
01
History of Textiles
Video
Notes
CH
02
वस्त्र विज्ञान
Video
Notes
CH
03
वस्त्र विज्ञान का महत्व
Video
Notes
CH
04
Textiles Design
Video
Notes
CH
05
Short notes on types of fibres
Video
Notes
CH
06
Weaving and spinning
Video
Notes
CH
07
Selection, Washing
Video
Notes
CH
08
Stain Removal and Selection of Clothes
Video
Notes
CH
09
Meal planning and food adulteration
Video
Notes
CH
10
Food hygiene and food preservation, cooking
Video
Notes
CH
11
Food Microbiology@
Video
Notes
CH
12
Nutrition@
Video
Notes
CH
13
CDP intro
Video
Notes
CH
14
Development^
Video
Notes